Egg Quality AssuranceTM
Canadian egg farmers are making it even easier to identify high-quality, locally produced eggs, thanks to a national certification program.
Chefs' Table: Cracking Egg-Cellence
Join us as we embark on a delicious journey, sharing a diverse array of recipes crafted by some of Alberta's top culinary talents at various restaurants and establishments throughout the province.
Sustainable Egg Farming
When it comes to sustainable egg farming, EFA is committed to doing more than building environmentally friendly barns by setting targets to build a sustainable egg industry for generations to come.
UPCOMING Cook with Meg Class!
Cook with Meg's next free class is on Wednesday, December 11th, where you'll make Gingerbread Pudding.
There are limited spots and FREE EGGS to be won in every class!
Journey of the Egg
Learn the entire journey of the egg, from farm to table in this video!