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The Healthy Eggs pillar is all about the responsibility egg farmers and the industry’s value chain partners have to provide safe, fresh, high-quality, locally produced eggs. The backbone of this pillar is the national, mandatory on-farm food safety program called Start Clean – Stay Clean®. This pillar also encompasses producer training for and research & development related to various egg and food safety topics.


Egg Nutrition

Eggs are a nutritious source of the highest quality protein, as well as many vitamins and minerals.

Learn more about egg nutrition

Start Clean - Stay Clean® Program

Canada's national on-farm food safety program, Start Clean - Stay Clean®, helps ensure all locally produced eggs are safe and fresh.

Learn more about SC-SC®

Types of Eggs

Egg farmers are proud to provide consumers with a variety of high-quality eggs to choose from

Learn more about eggs