Simply Delicious Egg Salad

  • Serves:
  • Cooking Time: MINS
  • Total Calories: CALS

Nutrients per serving:


    Chop eggs in medium bowl using pastry blender or fork. In separate small bowl, mix together all seasoning ingredients. Add seasoning mix and mayonnaise to eggs. Stir in add-ins if desired (eg. minced fresh herbs, chopped celery, pickles, sun-dried tomatoes or bacon bits. Serve on lettuce leaf, use as a sandwich filling or cracker spread.


    • 4 eggs, hard cooked, peeled
    • 3 tbsp (45 mL) mayonnaise or salad dressing
    • Seasoning:
    • 2 tsp (10 mL) dried chives
    • 1/4 tsp (1 mL) onion powder
    • 1/4 tsp (1 mL) celery salt
    • 1/4 tsp (1 mL) dry mustard
    • to taste paprika
    • to taste black pepper
    • to taste cayenne pepper