EFA Blog

As the official day of summer approaches, it is time to think about using leftover eggshells for your garden. Aside from being delicious, eggs provide us with a great source of nutrients such as protein, iron, and vitamins A, D, E and B12. What many people may not know isMore

SPONSORED POST BY MEG TUCKER I think if I had to choose, my ALL TIME FAVE egg recipe is EGGS BENNY. Truth be told it’s the hollandaise that gets me every time, so I will choose eggs benny, ANY HOUR of the day! Sometimes breaking the rules can be amazing.More

SPONSORED POST BY MEG TUCKER The holidays can mean unexpected company, in-laws coming from out of town and dinner parties galore. Make sure you’re prepared with hostess gifts, nibbles, brunch and a true holiday showstopper! These four recipes will ensure you are HOLIDAY READY! Enjoy Cook With Meg: HOLIDAY SOSMore

For the third straight year, Alberta egg farmers appeared in grocery stores across the province, talking to consumers and answering their questions about eggs and egg farming. In total, 18 egg farmers made 22 appearances in 11 communities, handing out coupons, recipe cards and information about eggs and egg farming.More