Waldorf Coleslaw
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Ingredients
6 hard cooked eggs, peeled and grated
6 cups (1.5 L) shredded cabbage
2 cups (500 mL) apples, chopped
1/2 cup (125 mL) raisins
1/4 cup (50 mL) roasted peanuts
1/2 cup (125 mL) mayonnaise
Nutritional Facts
Amount Per Serving
194 Calories
Protein
5.6g
Fat
13.8g
Carbohydrate
13.3g
Directions
Mix all ingredients together and chill for at least 3 hours before serving.