Food Safety & Quality

Susan Schafers

STS Farms, Stony Plain, AB

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Why Do We Refrigerate Our Eggs?

July 31, 2018

When I’m working consumer education events like the Calgary Stampede or Amazing Agriculture, one of the most frequently asked questions I get goes something like this:  “I was traveling in Asia (or Europe or South America) and I noticed that they don’t refrigerate their eggs.  They just sit on theMore

Myth Busting: Chemical Dipped Eggs

January 31, 2018

I was on Facebook the other day, where I lurk on some farming and food sites and came across a lady who was wanting to sell eggs from her backyard flock.  Here is her verbatim comment: I know this is been asked before, and I’m not asking this to startMore

Brown eggs or white eggs…

January 12, 2015

Brown eggs, white eggs, big eggs, little eggs – which eggs are best? How do you get brown eggs?  These are just some of the most common questions that I get asked.  In my own barn, I raise brown leghorn layers that produce brown eggs, but for many years IMore