Spray a 12 inch (30 cm) pizza pan or baking sheet with vegetable spray. Place pizza shell on pizza pan. Using a 2 – 1/2 inch (7 cm) cookie cutter, cut out six circles from pizza shell, evenly spaced and about 1 inch (2.5 cm) from edge. Remove circles and save for another use. Break one egg into each hole. Sprinkle pizza with bacon, cheese, peppers and onion. Bake at 220°C (425°F) for 12 to 14 minutes or until eggs are set and cheese is melted.
Preparation: 8 minutes
Cooking: 12 minutes