Dairy & Eggs Newsletter
What’s New in Dairy and Eggs was a semi-annual newsletter published jointly by Egg Farmers of Alberta and Alberta Milk, specifically written for Alberta’s junior high and high school teachers who teach Foods. The newsletter was designed to provide updated information about dairy products and eggs, including nutritional facts and recipes.
What’s New in Dairy and Eggs is no longer published, since it was replaced with the Power Up! resource, which was developed to support CTS Fod2060 Milk Products & Eggs.
Past issues are still available: