- Preheat oven to 350° F.
- Combine oats, bran, wheat germ, flour, dried cranberries or raisins, almonds and walnuts (if using), baking soda, cinnamon, ginger and nutmeg in a large bowl.
- Whisk together applesauce, milk, eggs and brown sugar in another bowl.
- Pour over dry ingredients and mix just to combine. Spread into a greased 8 inch (20 cm) square baking pan, smoothing top.
- Bake until a toothpick inserted into the centre comes out clean, about 35 to 40 minutes. Let cool completely in pan on a rack before cutting into bars.
Tip:Â For a nut free option replace almonds and walnuts with 4 tbsp (60 mL) of your favourite dried fruits.
Preparation: 10 minutes