Baked Cinnamon French Toast
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Ingredients
cooking spray
6 bread slices (white, whole grain or raisin)
1 tsp ground cinnamon
3 egg
1/2 cup milk
1/2 cup maple or table syrup
1/2 cup butter or margarine, melted
1 tsp vanilla extract
fruit, for garnish (optional)
Nutritional Facts
Amount Per Serving
231 Calories
Protein
6.3g
Fat
8.4g
Carbohydrate
32.6g
Directions
Preheat oven to 350 F (180 C). Spray a 13 x 9 inch (33 x 23 cm) baking dish with cooking spray. Arrange bread slices to fit in a single layer in dish; sprinkle with cinnamon. In a bowl, beat eggs with milk, syrup, butter and vanilla just until blended. Pour evenly over bread. Bake uncovered for 30 minutes, or until firm to the touch. Garnish with fruit. Serve hot, with additional syrup.