Egg Substitution Guidelines

Substituting Egg Sizes
Most recipes are tested using large eggs. To substitute eggs of other sizes in recipes, use the chart below.
You Can Use...
|
|
|
|
If The Recipe Calls For...
|
Extra Large
|
Medium
|
Small |
1 Egg
|
1 |
1 |
2 |
2 Eggs
|
2 |
2 |
3 |
3 Eggs
|
3 |
4 |
4 |
| 4 Eggs |
3 |
5 |
6 |
5 Eggs
|
4 |
6 |
7 |
6 Eggs
|
5 |
7 |
8 |
Substituting Liquid Eggs With Eggs "In the Shell"
If you have a recipe that calls for liquid eggs and you want to use regular "in the shell" eggs, use the chart below.
If a recipe calls for...
|
You can use...
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| 50 mL (1/5 cup) liquid whole eggs |
1 large egg |
| 100 mL (5/12 cup) liquid egg whites |
3 egg whites |